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DTSTART;TZID=America/New_York:20251018T120000
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UID:7899-1760788800-1760806800@www.bayshorecenter.org
SUMMARY:New Jersey Oyster Festival
DESCRIPTION: 2025 New Jersey Oyster Festival! October 18\, 2025\, 12 – 5 pm\n \nClick here for tickets. $50 includes all you can eat raw oysters from local purveyors and a souvenir glass.\nJulio’s on Main and Fat Boyz food trucks will be here\,  as well as offerings from The Oyster Cracker Café\, and AJ’s Pub\, for additional purchase.\nForth annual NJ Oyster Festival at The Bayshore Center at Bivalve\, 2800 High Street\, Port Norris\, NJ 08349.\nOur region has an amazing history and offers some of the finest oysters in the world!\nMusic by Steve Byrne\, 12 – 1:30.\n \nSteve Byrne’s love is Ragtime Blues guitar. His approach is pure and the result is the essence of this most American of music.\nMusic by Danny Paisley and The Southern Grass\, 1:30 – 4pm\n \nDanny Paisley and the Southern Grass play powerful\, unadorned\, and intense traditional bluegrass. There is no hybrid or genre-bending music here. Their combination of instrumentation and vocals convey the energy and emotion of classic bluegrass and country music.\nFunding has been made possible in part by the New Jersey State Council on the Arts / Department of State and the Cumberland County Board of Commissioners through the Cumberland County Cultural and Heritage Commission. \n   \nSpeakers Series will be held in the tent.\nEducation Speakers Series – Hear from the experts\, be sure to schedule time to hear the educational\nspeakers located in the Huber Maritime Education Room in the Delaware Bay Museum. Barney\nHollinger\, a 5th generation Port Norris oysterman will present “State of the Oyster Industry.” Barney\nserves on the NJ Shellfish Council and State Board of Agriculture will reflect on the past year of the\noyster industry on the Delaware Bay including farm-raised and wild-caught. Edward “Ned” Gaines will\npresent “Leasing Our Waters for Shellfish\,” Spanning over 100 years\, gain a historical perspective of the\nleasing of grounds throughout the entire New Jersey coastline for the use in shellfish cultivation. Paul\nCoyne will present RU Informed About Oysters? with Haskin Shellfish Research Laboratory. The\neducation speaker series will end with Lucia Osborne\, Delaware Bayshore Program Director\, “Using\nOyster Reefs to Restore the Delaware Bayshore with The American Littoral Society .” Hear about their\nprojects building oyster reefs to protect and restore the Delaware Bayshore. These projects\nwork to clean the water and help to stop the shoreline from washing away. \nSponsors so far this year include:\nCounts Sponsors:\nBivalve Packing\n \nJason Vail – Home & Heart Realty\n \nExtra Selects Level:\nWHIBCO\n \nGentilini Motors\n \nSimonson & McClellan\n \nSelects Level: \nMints Insurance Agency\n \nHollinger Oyster Company\n \nAllen Insurance and Financial\n \nCumberland County Improvement Authority\n \nFairfield Pallet Co.\, Inc.\n \nSuzanne Cunningham Realtor\n \nSurfside Foods LLC\n \nRutgers Haskin Shellfish Research Lab\n \nHarbor House Seafood\, LLC\n \nCentury Savings Bank\n \n\nStandards Level:\nWheaton Real Estate\, LLC\n \nMiletta Brothers Inc\n \n\n  \n\n  \n\n  \n\n\n 
URL:https://www.bayshorecenter.org/upcoming-event/new-jersey-oyster-festival-2/
CATEGORIES:Events,Featured
ATTACH;FMTTYPE=image/jpeg:https://www.bayshorecenter.org/wp-content/uploads/2022/09/oyster-wine-tasting-photo.jpg
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